Acqua Di Parma Latte di Mandorla Candle 200g
An almond milk-inspired candle with notes of tonka bean, orgeat, vanilla bourbon and more.
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Designed to envelop your space in the gentle warmth of Sicily, Acqua di Parma’s Latte di Mandorla Candle is an elevated, limited-edition creation from the brand's La Caletta Summer Collection.
The almond milk-scented candle offers a velvety, creamy aroma for your chosen room. Tonka bean and orzara feature at the heart, adding a textured gourmand core to the profile. Sandalwood accord, vanilla bourbon and musk add further depth, lingering in the atmosphere warmly long after you burn. Note the organic patterns on the glass vessel, housing the wax design in Mediterranean style.
Do not burn your candle for more than 1.5 hours at a time. This will prevent the flame from becoming too high, which creates smoke and could stain the sides of the glass. Use a proper snuffer to extinguish the flame. Allow the candle to solidify before relighting it. Restraighten the wick in the wax after each use for consistent consumption of the wax. Regularly cut the wick with a wick trimmer (ideal length 5 mm) so that the wick does not stick to the wax and to prevent the candle from emitting smoke. Keep the wax pool clear of matches and debris. Do not use the candle if the remaining level of wax in the glass is less than 5mm. Do not leave the burning candle unattended. Keep away from children, curtains, and pets.
Top Notes: Ice Milk Accord, Apricot Seed.
Heart Notes: Tonka Accord, Orgeat Accord.
Base Notes: Sandalwood Accord, Musk, Villa Bourbon Extract.
Wax, Fragrance, Dye.
For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.