MAC Powder Blush - Swiss Chocolate

Awaken the complexion with the MAC Powder Blush; a lightweight blusher that offers an intense colour payoff.

Effortlessly sweeping over the visage, the ultra-fine blush delivers a veil of enviable colour that adheres lightly to skin for an even, seamless and natural-looking finish. The powder bush is both designed by and used by professionals, who have created a long-lasting formula that allows for exceptional blending.

The MAC powder blush arrives in a variety of hues and finishes, allowing you to tailor you blush to your taste and skin tone.

• Sweep MAC 129S Powder Brush over the blush. 
• Tap off excess powder. 
• Apply blush to skin using sweeping strokes and blend well. 

• Burnt Pepper (Dirty tangerine)
• Coppertone (Peach brown)
• Desert Rose (Soft reddish-burgundy)
• Fever (Intense reddish-burgundy)
• Film Noir (Rich warm chocolate)
• Fleur Power (Soft bright pinkish-coral)
• Frankly Scarlet (Vivid rose-red)
• Full Fuschia (Bright intense fuchsia)
• Harmony (Muted rose-beige brown)
• Melba (Soft coral-peach)
• Mocha (Soft plum-pink)
• Pink Swoon (Soft candy pink)
• Raizin (Golden reddish-brown)

Talc, Zinc Stearate, Tocopheryl Acetate, Isostearyl Neopentanoate, Octyldodecyl Stearoyl Stearate, Caprylyl Glycol, Hexylene Glycol, Phenoxyethanol.

For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.