ESPA Supersize Optimal Skin ProCleanser 200ml

Cleanse away the day with the ESPA Supersize Optimal Skin ProCleanser. A 3-in-1 treatment, this fabulous formula works as a gel cleanser, exfoliator and mask, packed with vital nutrients to transform the visage. Enriched with Jojoba, the cleanser is charged with soothing power, reducing and cooling redness to reveal a more even tone and texture. Next, Moringa Seed Extract gently but effectively cleanses the skin, uplifting dead skin cells, makeup and impurities to visibly reduce the appearance of pores. Simultaneously, Pumpkin Enzymes delicately exfoliate the skin, buffing away dead cells to reveal a radiant surface. Visibly brightening the skin, this cleanser will recharge your radiance, leaving the visage dewy and glowy.

Use daily, smooth a small amount over face, neck and décolleté working in small, circular movements to gently exfoliate until Jojoba Spheres melt. Rinse away with warm water, muslin cloth or damp cotton wool. To optimise Pumpkin Enzymes leave on for 15 minutes, as a mask, twice a week before rinsing away.

Caprylic/Capric Triglyceride, Glycerin, Jojoba Esters, Lactobacillus/Pumpkin Fruit Ferment Filtrate, Aqua (Water), Sucrose Laurate, Persea Gratissima (Avocado) Oil, Coconut Alkanes, Phenoxyethanol, Limonene, Vaccinium Vitis-Idaea Seed Oil, Citrus Aurantium Dulcis (Orange) Peel Oil, Sucrose Stearate, Coco-Caprylate/Caprate, Citrus Aurantium Amara (Bitter Orange) Flower Oil, Citrus Aurantium Bergamia (Bergamot) Fruit Oil, Citrus Nobilis (Mandarin Orange) Peel Oil, Fragrance* (Parfum), Ethylhexylglycerin, Leuconostoc/Radish Root Ferment Filtrate, Linalool, Moringa Pterygosperma Seed Extract, Jasminum Officinale (Jasmine) Flower Extract, Rosa Damascena Flower Oil, Disodium Phosphate, Citric Acid, Helianthus Annuus (Sunflower) Seed Oil, Rosmarinus Officinalis (Rosemary) Leaf Extract. *100% Natural Fragrance.

For the latest information, it is recommended to review the ingredient list printed on the packaging of the product prior to usage or consumption.